Green Goddess Chickenwith Scallion Cream, Garlic Spinach & Green Bean-Mushroom-Pearl Onion Medley.
Creamy, cheesy, and comforting, this chicken dish completely satisfies in a keto-friendly way. A simple grilled chicken breast topped with Monterey Jack cheese is plated over sautéed spinach with a scallion pesto cream sauce.
Served on the side is a creamy cauliflower “rice“ gratin that’s luscious with cream cheese and more Monterey Jack cheese. It’s topped with a Parmesan almond crunch then baked until toasty brown.